Job Details
Must be fluent in Arabic and English.
Candidates with their own visa or a valid visit visa are required.
Good knowledge and practical experience in Seafood Cuisine.
Strong understanding of seafood preparation, cooking techniques, and presentation.
Ability to work efficiently in a fast-paced kitchen environment.
Professional attitude, cleanliness, and teamwork are essential.
Previous experience in a seafood restaurant or similar kitchen environment will be an advantage.
Familiarity with food safety and hygiene standards.
Creative approach to seafood presentation and plating.
Good communication and coordination with the kitchen and service team.
Candidates should be hardworking, punctual, and responsible.
Interested candidates are encouraged to apply with their updated CV.