Production Chocolatier / RD Chocolatier
La Crema Cocoa and Chocolate Manufacturing LLC
AED 6,000 - 7,999 per month
Full Time
2-5 Years
Male
High-School / Secondary
Posted 2 days ago
Job Details
La Crema Cocoa & Chocolate Manufacturing LLC is looking for an experienced and passionate Production Chocolatier / R&D Chocolatier to join our growing manufacturing team in Dubai.
Location
Dubai, United Arab Emirates
Salary
Depending On Experience)
Employment Type
Full-time
Key Responsibilities
- Manufacture premium compound and real chocolate products.
- Develop new chocolate recipes and improve existing formulations.
- Produce chocolate bars, buttons, chips, fillings, spreads, and seasonal products.
- Perform chocolate tempering, moulding, enrobing, and decorating.
- Ensure consistent product quality and production efficiency.
- Maintain GMP, HACCP, and food safety standards.
- Train production staff on chocolate processing techniques.
- Support new product development from concept to commercial production.
Requirements
- Minimum 5 years of professional chocolatier experience.
- Experience in both compound and real chocolate manufacturing.
- Strong knowledge of chocolate tempering, refining, conching, moulding, enrobing, and recipe development.
- Experience in a chocolate manufacturing factory is preferred.
- Knowledge of HACCP and GMP standards.
- Currently based in the UAE (Dubai preferred).
Preferred Skills
- Experience with pistachio, kunafa, praline, ganache, and filled chocolate products.
- Experience with industrial chocolate production lines and depositing equipment.
- Ability to troubleshoot production and quality issues.
Location
Dubai, United Arab Emirates
Salary
Depending On Experience)
Employment Type
Full-time
Key Responsibilities
- Manufacture premium compound and real chocolate products.
- Develop new chocolate recipes and improve existing formulations.
- Produce chocolate bars, buttons, chips, fillings, spreads, and seasonal products.
- Perform chocolate tempering, moulding, enrobing, and decorating.
- Ensure consistent product quality and production efficiency.
- Maintain GMP, HACCP, and food safety standards.
- Train production staff on chocolate processing techniques.
- Support new product development from concept to commercial production.
Requirements
- Minimum 5 years of professional chocolatier experience.
- Experience in both compound and real chocolate manufacturing.
- Strong knowledge of chocolate tempering, refining, conching, moulding, enrobing, and recipe development.
- Experience in a chocolate manufacturing factory is preferred.
- Knowledge of HACCP and GMP standards.
- Currently based in the UAE (Dubai preferred).
Preferred Skills
- Experience with pistachio, kunafa, praline, ganache, and filled chocolate products.
- Experience with industrial chocolate production lines and depositing equipment.
- Ability to troubleshoot production and quality issues.
Languages
Any
Nationality
Any
Company Size
51-200
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