Head Pastry Chef

Bonza for Cocoa & Chocolate Candies Manufacturing

Negotiable

Dubai Investment Park 2, Dubai Investment Park (DIP), Dubai, UAE

Full Time

5-10 Years

Male

N/A

Posted 2 days ago

Job Details

We're Hiring: Head Pastry Chef

Location: Dubai Investment Park (DIP 2),

Job Overview

We are seeking a talented and experienced Head Pastry Chef to lead and elevate our pastry and chocolate production team.

The ideal candidate is a hands-on pastry professional with strong expertise in chocolate work, classic pastry production, and dessert innovation. You should have a strong creative mindset, excellent technical skills, and a commitment to consistency, quality, and presentation.

This role requires both production leadership and advanced pastry craftsmanship, overseeing daily operations while ensuring premium-quality output across all products.

Key Responsibilities:
* Develop, prepare, and refine premium pastries, desserts, and chocolate-based products
* Prepare and produce a variety of classic desserts such as macarons, tiramisu, cheesecakes, and other pastries from scratch to finish
* Scale recipes from test development to large-scale production while maintaining consistency
* Ensure high standards in taste, texture, presentation, and portion control
* Lead and manage pastry production workflow efficiently
* Oversee inventory, ordering, and cost control of ingredients and supplies
* Maintain strict compliance with food safety, hygiene, and HACCP standards
* Train, supervise, and mentor pastry team members when required
* Collaborate with the Executive Chef and culinary team on menu development and special projects

Requirements:
* Proven experience as a Pastry Chef, Head Pastry Chef, or Senior Pastry Chef in a professional kitchen or production environment
* Must be skilled in making pastries from scratch to finish, including macarons, tiramisu, cheesecakes, and similar desserts
* Ability to produce high-quality pastry and chocolate products consistently at scale
* Strong leadership, organization, and time management skills
* Creative mindset with strong attention to detail and presentation standards
* Ability to work under pressure and meet strict production deadlines
* Willingness to work early mornings, evenings, weekends, and holidays as required
* Strong knowledge of hygiene, sanitation, and HACCP standards
* A HACCP Level 3 Certificate is required
* IMMEDIATE JOINERS PREFERRED.

What We Offer:
✅ Competitive salary with performance-based growth opportunities
✅ Supportive and creative kitchen environment
✅ Employment visa provided by the company
✅ Overtime paid as per UAE Labour Law
✅ Opportunity to lead and shape premium pastry and chocolate production

Apply Now
If you are a passionate and skilled pastry professional with strong chocolate expertise and leadership ability, we would love to hear from you.

Please submit your CV along with photos or a portfolio of your pastry and chocolate work (if available).
WhatsApp:

Language

English

Nationality

Any

Company Size

11-50

Benefits