Job Details
I have 16 years Working Experience Master Baker/Pastry chef looking for suitable placement. pastry shop, pastry/bakery kitchen
Gluten / Gluten free product
Contact: 056.69'38.2/68
Lead operations for a premium gluten-free bakery brand specializing in breads, pastries, and desserts.
Develop and refine recipes to meet dietary standards without compromising flavor.
Train and manage a diverse culinary team in allergen-safe preparation and health- focused techniques.
Collaborate with nutritionists and product designers to launch new menu offerings.
Languages
Any
Nationality
Any
Location
Al Satwa, Dubai, UAE
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