Banquet Supervisor
سري
النشر منذ 10 ساعات
تفاصيل الوظيفة
A leading hospitality company is seeking an energetic and detail-oriented Banquet Supervisor to manage banquet operations and ensure exceptional service during events, meetings, weddings, and corporate functions. The ideal candidate should possess strong leadership skills, excellent customer service abilities, and the capability to coordinate banquet staff efficiently. Freshers with hospitality training and a passion for customer service are encouraged to apply.
Key Responsibilities:
- Supervise banquet staff during events and ensure smooth operations
- Coordinate event setup, table arrangements, and food service activities
- Ensure guests receive high-quality service throughout all functions
- Communicate with kitchen staff and event coordinators for seamless event execution
- Monitor cleanliness, presentation, and safety standards in banquet areas
- Handle guest concerns professionally and resolve issues efficiently
- Train and guide banquet team members on service standards
- Oversee inventory of banquet supplies and equipment
- Ensure events are completed according to company standards and schedules
- Prepare reports and provide operational feedback to management
Requirements:
- Previous experience in hotel, restaurant, or banquet operations is an advantage
- Strong communication and leadership skills
- Excellent customer service and problem-solving abilities
- Ability to work flexible shifts, weekends, and holidays
- Good organizational and multitasking skills
- Basic knowledge of food safety and hygiene standards
Benefits:
- Competitive salary package
- Accommodation and transportation provided
- Visa and medical insurance
- Duty meals during shifts
- Paid annual leave
- Career growth opportunities in the hospitality industry
- Professional and supportive work environment
Key Responsibilities:
- Supervise banquet staff during events and ensure smooth operations
- Coordinate event setup, table arrangements, and food service activities
- Ensure guests receive high-quality service throughout all functions
- Communicate with kitchen staff and event coordinators for seamless event execution
- Monitor cleanliness, presentation, and safety standards in banquet areas
- Handle guest concerns professionally and resolve issues efficiently
- Train and guide banquet team members on service standards
- Oversee inventory of banquet supplies and equipment
- Ensure events are completed according to company standards and schedules
- Prepare reports and provide operational feedback to management
Requirements:
- Previous experience in hotel, restaurant, or banquet operations is an advantage
- Strong communication and leadership skills
- Excellent customer service and problem-solving abilities
- Ability to work flexible shifts, weekends, and holidays
- Good organizational and multitasking skills
- Basic knowledge of food safety and hygiene standards
Benefits:
- Competitive salary package
- Accommodation and transportation provided
- Visa and medical insurance
- Duty meals during shifts
- Paid annual leave
- Career growth opportunities in the hospitality industry
- Professional and supportive work environment
اللغات
كل الخيارات
الجنسية
كل الخيارات
حجم الشركة
51-200
بدلات
تأشيرة عمل
تأمين صحي
مزايا وظيفية حسب قانون العمل الإماراتي
- المحاسبة / المالية
- السيارات
- الصحة والجمال
- التنظيف /التدبير المنزلي
- الإنشاءات
- شيف / طباخ
- خدمة العملاء / مركز الإتصال
- إدارة وتحليل البيانات
- التصميم
- سائق / توصيل
- تعليم
- هندسة
- إدارة الفعاليات والمناسبات
- عامل / فنّي
- الموارد البشرية - الإدارة
- تكنولوجيا المعلومات
- خدمات قانونية
- خدمات لوجستية و توزيع
- التصنيع / التخزين
- كابتن بحري / بحار
- التسويق/الإعلان
- الاعلام,الفنون والترفيه
- الطب / الرعاية الصحية
- عقارات
- تشغيل المطاعم
- المبيعات / تطوير الأعمال
- السكرتارية / المكتب الأمامي
- الأمن /الحماية
- رياضة و لياقة
- السفروالضيافة
- أخرى
- يبحث عن عمل
English